Easy-to-Make Pickle Kit for creating your own pickles at home!
Sweet + Smoky Habanero! This is a sweet and smoky flavor - it has some kick but it won't burn you badly. This pairs well with any veggie you like. Just add vinegar, water and your veggies. Three days later, you have a healthy snacking alternative.
Once you have used the pouch up to two times you can use the brine as a marinade for chicken, fish, beef or pork. You can also strain the brine and use the leftover spices to mix with sour cream or ranch dressing for a unique veggie or chip dip!
2 ounce resealable pouch
Handcrafted in Fraser, Michigan
Beverly Patterson started making pickles for her husband several years ago. Lou, (her husband), was given a low-sodium diet by his doctor. Well, Lou loved his pickles and Beverly couldn't see him suffer without the one thing he enjoyed the most; pickles. After several years of making pickles and giving them to friends and family everyone encouraged Beverly to share her passion with the rest of the world. Great Lakes Pickling Company was born from this passion. As Beverly and Lou were heading down the pickle aisle of their local grocery store Lou stopped at the very long display of pickles. When Beverly asked why, Lou replied, "You have to look here and see what is missing and make that." With those words, Beverly has let her imagination run wild, giving us the several unique varieties that we offer.