Honduras Wampusirpi Drinking Chocolate 70%

$ 22.00
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Our favorite treat!

This drinking chocolate is earthy and deep, with a malty, almost mocha-like finish that lingers for days.

The single origin beans come from a remote part of north-eastern Honduras, so remote that it's only accessible by two day's journey via canoe. 

Directions: Heat 1/2 cup of milk in a saucepan until steaming. Add 1/4 cup of drinking chocolate and whisk until completely dissolved and frothy. Pour into a cup and enjoy. This can also be made with nondairy milk. Use cream for an intensely decadent experience.

Tasting Notes: Banana, Honey, Toasted Walnut

Origin: Honduras Wampusirpi

Ingredients: Organic Cacao, Organic Cane Sugar 

Weight: 300g in a lovely, gift-ready package.

Handcrafted in Petoskey, Michigan

Crow & Moss makes artisan chocolate in one hundred pound batches. All of this small-batch magic happens in their 2000 square foot factory in Petoskey, Michigan. They strive to bring out unique and true-to-bean flavor experiences to share with chocolate lovers through the midwest.

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