Sangria Spice Blend Packet
A Refreshing Recipe of Wine, Fruit & Spices
Quantity: 1.5oz Spices - Brews 1.5 Gallons
Contents: Muslin Spice Bag with Drawstring, Cinnamon Sticks, Cloves, Allspice, Star Anise
Recipe: Steep spices in 2 cups boiling water. Allow to cool for 1 hour, then combine with 3-5 liters red wine, 2 cups pomegranate juice, 2 cups Grand Marnier, along with cut fruit - lemons, limes, oranges, apples, and blueberries. Steep overnight in the fridge. Sweeten to taste with simple syrup. Serve over ice.
History: From its humble roots in Spain and Portugal, Sangria has grown to become a popular party drink the world over. Typically it is created from red wine, spices, and cut fruit, but recipes vary widely. Sangria is based on traditional wine punch served across Europe for hundreds of years, beginning in the Middle Ages.
Hand Blended + Packaged in Charleston, South Carolina
Oliver Pluff & Company is a fine purveyor of teas, toddies, wassails, coffee and cacao. We started by answering the question, "What tea was thrown in the harbor during the Boston Tea Party and what did they drink after they finished?" We recreate the blends and tell the stories of these historic American beverages for National Parks, historical sites, gourmet markets, and direct to consumers. Our line comes hand-packaged in signature artisan tins. We connect people to the early American experience and to great cups of tea! Oliver Pluff & Company is a Veteran Owned Small Business.